Please note this is a sample menu.

Wood Pigeon
spelt, peas, smoked bacon

Beetroot Salad
goats cheese, truffle honey

***

Salmon
tagliatelle, baby gem lettuce, asparagus, horseradish cream

Corn-fed Chicken Breast
bacon, gnocchi, leeks, carbonara sauce

***

Judges Orchard Apple
pie, delice, sorbet

Cheese
a selection of Eric’s première cheeses
chutneys, homemade walnut bread
£5.00 supplement

Freshly Brewed Cafetière of Coffee and Petits Fours

Four Courses including Amuse Bouche £32.50

Coffee and Petits Fours: £5.25 per person

All prices are for the current year and are inclusive of VAT

Service is not included and is entirely at your own discretion
Gratuities are distributed amongst our staff according to an HMRC approved scheme.