Easter Day Luncheon

Cauliflower Soup,
cheese on toast

Ham Hock Terrine,
white bean salad, grain mustard

Oak Smoked Salmon,
frisée, radish, citrus

Artichoke Salad,
fine beans, truffle dressing

***

Locally Reared Beef,
roast potatoes, Yorkshire pudding, pan juices

Cod Loin,
potato gratin, apple & herb salad

Neasham Grange Lamb,
provençal vegetables, Madeira Jus

Goats Cheese,
ravioli, baby leeks, red pepper, olive dressing

***

Warm Chocolate Cake,
banana, peanut butter

Cheese Cake,
rhubarb, vanilla

Mango,
coconut, passion fruit, lime

A Selection of Cheese,
chutneys, homemade walnut bread

***

Freshly Brewed Coffee with Petits Fours

£34.50 for 3 courses per adult
£17.25 for 3 courses per child (12 years and under)
Prices are per person

All prices are for the current year and are inclusive of VAT. Please make us aware of any know allergies or special dietary requirements. Service is not included and is entirely at your own discretion. Gratuities are distributed amongst our staff according to an HMRC approved scheme.